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Maureen C. Olewnik
Corporate Officer/Principal chez
The American Institute of Baking
Profil
Maureen C.
Olewnik is currently a Member at the Institute of Food Technologists, Inc., Head-Industry Affairs at The American Institute of Baking, and a Member at the Grain Industry Association of Victoria, Inc. Previously, she served as President-Elect & Director at AACC International, Inc. and was a Member at the American Bakers Association.
She also worked at Kansas State University from 1975 to 1979.
Dr. Olewnik holds an undergraduate degree from Kansas State University (1979), a graduate degree from Kansas State University (1983), and a doctorate degree from Kansas State University (2003).
Postes actifs de Maureen C. Olewnik
| Sociétés | Poste | Début |
|---|---|---|
The American Institute of Baking
 The American Institute of Baking Miscellaneous Commercial ServicesCommercial Services Provides education and research for the baking and food industry | Corporate Officer/Principal | 02/06/2014 |
Institute of Food Technologists, Inc.
 Institute of Food Technologists, Inc. Services to the Health IndustryHealth Services Provides food community services | Corporate Officer/Principal | - |
Grain Industry Association of Victoria, Inc. | Corporate Officer/Principal | - |
Anciens postes connus de Maureen C. Olewnik
| Sociétés | Poste | Fin |
|---|---|---|
AACC International, Inc.
 AACC International, Inc. Commercial Printing/FormsCommercial Services Publishes books on grain and food science | Président | - |
American Bakers Association
 American Bakers Association Miscellaneous Commercial ServicesCommercial Services Operates as a trade association for the baking industry | Corporate Officer/Principal | - |
Formation de Maureen C. Olewnik
Expériences
Fonctions occupées
Actives
Inactives
Sociétés cotées
Entreprise privées
Relations
92
Relations au 1er degré
6
Entreprises liées au 1er degré
Homme
Femme
Administrateurs
Exécutifs
Sociétés liées
| Entreprise privées | 6 |
|---|---|
Institute of Food Technologists, Inc.
Institute of Food Technologists, Inc. Services to the Health IndustryHealth Services Provides food community services | Health Services |
Kansas State University
 Kansas State University Other Consumer ServicesConsumer Services Functions as a College/University | Consumer Services |
The American Institute of Baking
The American Institute of Baking Miscellaneous Commercial ServicesCommercial Services Provides education and research for the baking and food industry | Commercial Services |
American Bakers Association
American Bakers Association Miscellaneous Commercial ServicesCommercial Services Operates as a trade association for the baking industry | Commercial Services |
AACC International, Inc.
AACC International, Inc. Commercial Printing/FormsCommercial Services Publishes books on grain and food science | Commercial Services |
Grain Industry Association of Victoria, Inc. |
