David Marguleas
Directeur Général chez Sun World International LLC
Profil
David O.
Marguleas is currently the President & Chief Executive Officer at Sun World International LLC.
He is also a Director at The California Table Grape Commission and a Member of the Licensing Executives Society.
Previously, he was a Member of the Produce Marketing Association, Inc. Mr. Marguleas completed his undergraduate degree at Cornell University in 1983.
Postes actifs de David Marguleas
| Sociétés | Poste | Début |
|---|---|---|
Sun World International LLC
 Sun World International LLC Food: Specialty/CandyConsumer Non-Durables Sun World International LLC produces and distributes fruits and vegetables. Its products include grapes, peppers, plums, apricots and citrus. The company was founded in 1976 and is headquartered in Bakersfield, CA. | Directeur Général | - |
The California Table Grape Commission
 The California Table Grape Commission Advertising/Marketing ServicesCommercial Services The California Table Grape Commission provides advertising and marketing services for California table grape farmers. Its activities are divided into five areas such as research, trade management, issue management, education, and advertising. The company was founded in 1967 and is headquartered in Fresno, CA | Directeur/Membre du Conseil | - |
| Licensing Executives Society | Corporate Officer/Principal | - |
Anciens postes connus de David Marguleas
| Sociétés | Poste | Fin |
|---|---|---|
Produce Marketing Association, Inc.
 Produce Marketing Association, Inc. Miscellaneous Commercial ServicesCommercial Services Produce Marketing Association, Inc. is a trade association that represents companies from every segment of the produce and floral supply chain. The headquarters of the private company is located in Newark, DE, and it has a western regional office. The company helps its members grow by providing business solutions that expand business opportunities and increase sales and consumption. The company and its members work year-round to make a difference for the produce industry by driving policies that increase consumption of fresh produce, shaping critical legislative and regulatory action, providing scientific and technical leadership in food safety, quality assurance, nutrition and health, and developing educational programs and business opportunities to assist member companies in growing successful businesses. The CEO of the company is Cathy D. Green. | Corporate Officer/Principal | - |
Formation de David Marguleas
| Cornell University | Undergraduate Degree |
Expériences
Fonctions occupées
Relations
Relations au 1er degré
Entreprises liées au 1er degré
Homme
Femme
Administrateurs
Exécutifs
Sociétés liées
| Entreprise privées | 4 |
|---|---|
Sun World International LLC
Sun World International LLC Food: Specialty/CandyConsumer Non-Durables Sun World International LLC produces and distributes fruits and vegetables. Its products include grapes, peppers, plums, apricots and citrus. The company was founded in 1976 and is headquartered in Bakersfield, CA. | Consumer Non-Durables |
The California Table Grape Commission
The California Table Grape Commission Advertising/Marketing ServicesCommercial Services The California Table Grape Commission provides advertising and marketing services for California table grape farmers. Its activities are divided into five areas such as research, trade management, issue management, education, and advertising. The company was founded in 1967 and is headquartered in Fresno, CA | Commercial Services |
| Licensing Executives Society | |
Produce Marketing Association, Inc.
Produce Marketing Association, Inc. Miscellaneous Commercial ServicesCommercial Services Produce Marketing Association, Inc. is a trade association that represents companies from every segment of the produce and floral supply chain. The headquarters of the private company is located in Newark, DE, and it has a western regional office. The company helps its members grow by providing business solutions that expand business opportunities and increase sales and consumption. The company and its members work year-round to make a difference for the produce industry by driving policies that increase consumption of fresh produce, shaping critical legislative and regulatory action, providing scientific and technical leadership in food safety, quality assurance, nutrition and health, and developing educational programs and business opportunities to assist member companies in growing successful businesses. The CEO of the company is Cathy D. Green. | Commercial Services |
