Profil
Frank S.
Recine is Executive Vice President of SYSCO Food Services of Metro New York LLC.
He joined the company in 1989.
Mr. Recine received a Bachelor of Science degree in business administration from Mercy College in 1982 and Master of Science degree in Hotel and Foodservice Management from Florida International University.
Anciens postes connus de Frank S. Recine
| Sociétés | Poste | Fin |
|---|---|---|
SYSCO Food Services of Metro New York LLC
 SYSCO Food Services of Metro New York LLC Food DistributorsDistribution Services SYSCO Food Services of Metro New York LLC distributes frozen meat, poultry, seafood, fruits, and vegetables. It also provides an inventory to restaurants, schools, hotels, health care institutions, and other foodservice customers. The company was founded in 1970 and is headquartered in Jersey City, NJ. | Corporate Officer/Principal | - |
Formation de Frank S. Recine
| Florida International University | Graduate Degree |
| Mercy College | Undergraduate Degree |
Expériences
Fonctions occupées
Relations
Relations au 1er degré
Entreprises liées au 1er degré
Homme
Femme
Administrateurs
Exécutifs
Sociétés liées
| Entreprise privées | 1 |
|---|---|
SYSCO Food Services of Metro New York LLC
SYSCO Food Services of Metro New York LLC Food DistributorsDistribution Services SYSCO Food Services of Metro New York LLC distributes frozen meat, poultry, seafood, fruits, and vegetables. It also provides an inventory to restaurants, schools, hotels, health care institutions, and other foodservice customers. The company was founded in 1970 and is headquartered in Jersey City, NJ. | Distribution Services |
