Amy Proulx
Fondateur chez MOLECULE HOLDINGS INC.
Profil
Amy Proulx is the founder of Molecule Holdings, Inc. (founded in 2004) and holds the title of Independent Director.
Dr. Proulx is also the founder of Molecule, Inc. (Canada) and Canadian Food & Wine Institute Innovation Centre.
Currently, Dr. Proulx is the Director at the International Union of Food Science & Technology, Director & Partner at Food Processing Skills Canada (since 2012), and Professor at Niagara College of Applied Arts & Technology (since 2011).
Dr. Proulx's former position includes being the President-Elect at the Canadian Institute of Food Science & Technology.
Postes actifs de Amy Proulx
| Sociétés | Poste | Début |
|---|---|---|
| MOLECULE HOLDINGS INC. | Fondateur | 19/05/2004 |
| Niagara College of Applied Arts & Technology | Corporate Officer/Principal | 01/08/2011 |
| Food Processing Skills Canada | Directeur/Membre du Conseil | 01/06/2012 |
| International Union of Food Science & Technology | Directeur/Membre du Conseil | - |
Anciens postes connus de Amy Proulx
| Sociétés | Poste | Fin |
|---|---|---|
Canadian Institute of Food Science & Technology
 Canadian Institute of Food Science & Technology Miscellaneous Commercial ServicesCommercial Services Canadian Institute of Food Science & Technology operates as an organization representing the Canadian community of food technologists. It focuses on advocating and promoting the quality, safety and wholesomeness of the food supply through the application of science and technology by linking food science professionals from industry, government and academia. The company was founded in 1951 and is headquartered in Burlington, Canada. | Directeur/Membre du Conseil | 01/05/2021 |
| Canadian Food & Wine Institute Innovation Centre | Fondateur | - |
Molecule, Inc. (Canada)
 Molecule, Inc. (Canada) Food: Specialty/CandyConsumer Non-Durables Molecule, Inc. engages in the production and distribution of cannabis infused beverages. The company was founded by Amy Proulx. André Audet, Brad Stewart, and Phil Waddington and is headquartered in Chelsea, Canada. | Fondateur | - |
Expériences
Fonctions occupées
Relations
Relations au 1er degré
Entreprises liées au 1er degré
Homme
Femme
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Exécutifs
Sociétés liées
| Sociétés cotées | 1 |
|---|---|
| MOLECULE HOLDINGS INC. | Consumer Non-Durables |
| Entreprise privées | 5 |
|---|---|
| International Union of Food Science & Technology | |
Canadian Institute of Food Science & Technology
Canadian Institute of Food Science & Technology Miscellaneous Commercial ServicesCommercial Services Canadian Institute of Food Science & Technology operates as an organization representing the Canadian community of food technologists. It focuses on advocating and promoting the quality, safety and wholesomeness of the food supply through the application of science and technology by linking food science professionals from industry, government and academia. The company was founded in 1951 and is headquartered in Burlington, Canada. | Commercial Services |
Molecule, Inc. (Canada)
Molecule, Inc. (Canada) Food: Specialty/CandyConsumer Non-Durables Molecule, Inc. engages in the production and distribution of cannabis infused beverages. The company was founded by Amy Proulx. André Audet, Brad Stewart, and Phil Waddington and is headquartered in Chelsea, Canada. | Consumer Non-Durables |
| Food Processing Skills Canada | |
| Canadian Food & Wine Institute Innovation Centre |