Maureen Brandon
Corporate Officer/Principal chez The American Society for Cell Biology
Profil
Maureen Brandon is Director of Scientific Discovery for Global Food Technologies, Inc. She is a Member of the American Society for Cell Biology.
She is Interim Dean and an Associate Professor of Idaho State University and an Assistant Professor of Wayne State University.
Ms. Brandon received a PhD in Biochemistry from George Washington University in 1986.
Postes actifs de Maureen Brandon
Sociétés | Poste | Début |
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The American Society for Cell Biology | Corporate Officer/Principal | - |
Idaho State University | Corporate Officer/Principal | - |
Wayne State University (Michigan) | Corporate Officer/Principal | - |
Formation de Maureen Brandon
George Washington University | Doctorate Degree |
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Entreprise privées | 1 |
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The American Society for Cell Biology |