Katherine Colon
Directeur/Membre du Conseil chez Mississippi Market Natural Foods Cooperative
Postes actifs de Katherine Colon
Sociétés | Poste | Début | Fin |
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Mississippi Market Natural Foods Cooperative
Mississippi Market Natural Foods Cooperative Food RetailRetail Trade Mississippi Market Natural Foods Cooperative is a community-owned natural foods grocery store located in St. Paul, MN. Since 1979, the market has been providing high-quality organic, local, and sustainably raised foods to its customers. The market offers an array of healthful, nutritious foods while shopping on a budget, and supports small, local businesses and farms. The market's meat and seafood department provides the best-quality, sustainably raised beef, chicken, bison, lamb, and seafood. The market also supports farmers and vendors that provide hormone-free, antibiotic-free, humanely raised meat and sustainably wild-caught and farm-raised seafood. The market's love for local food carries through to its grocery departments, with an emphasis on food that is organically grown, produced by local companies, and minimally packaged. The market also offers a limited income membership entry (LIME) program that creates equitable opportunities to enjoy local and sustainable foods on a limited income. | Directeur/Membre du Conseil | - | - |
Historique de carrière de Katherine Colon
Statistiques
Internationale
Etats-Unis | 2 |
Opérationnelle
Director/Board Member | 1 |
Sectorielle
Retail Trade | 2 |
Fonctions occupées
Actives
Inactives
Sociétés cotées
Entreprise privées
Sociétés liées
Entreprise privées | 1 |
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Mississippi Market Natural Foods Cooperative
Mississippi Market Natural Foods Cooperative Food RetailRetail Trade Mississippi Market Natural Foods Cooperative is a community-owned natural foods grocery store located in St. Paul, MN. Since 1979, the market has been providing high-quality organic, local, and sustainably raised foods to its customers. The market offers an array of healthful, nutritious foods while shopping on a budget, and supports small, local businesses and farms. The market's meat and seafood department provides the best-quality, sustainably raised beef, chicken, bison, lamb, and seafood. The market also supports farmers and vendors that provide hormone-free, antibiotic-free, humanely raised meat and sustainably wild-caught and farm-raised seafood. The market's love for local food carries through to its grocery departments, with an emphasis on food that is organically grown, produced by local companies, and minimally packaged. The market also offers a limited income membership entry (LIME) program that creates equitable opportunities to enjoy local and sustainable foods on a limited income. | Retail Trade |
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