Edward G. Soulier
Responsable des Ressources Humaines chez Uno Restaurant Holdings Corp.
Profil
Edward G.
Soulier is currently a Senior Vice President-Human Resources at Uno Restaurant Holdings Corp.
He previously worked as a Director at American Red Cross of Massachusetts Bay.
He obtained an undergraduate degree from Syracuse University.
Postes actifs de Edward G. Soulier
| Sociétés | Poste | Début |
|---|---|---|
Uno Restaurant Holdings Corp.
 Uno Restaurant Holdings Corp. RestaurantsConsumer Services Uno Restaurant Holdings Corp. owns and franchises restaurants. The firm supplies its products to airlines, movie theaters, hotels, airports, travel plazas, schools, and supermarkets with both frozen and refrigerated private-label foods. The company was founded by Aaron D. Spencer in 1943 and is headquartered in Boston, MA. | Responsable des Ressources Humaines | 01/04/2012 |
Anciens postes connus de Edward G. Soulier
| Sociétés | Poste | Fin |
|---|---|---|
American Red Cross of Massachusetts Bay
 American Red Cross of Massachusetts Bay Services to the Health IndustryHealth Services American Red Cross of Massachusetts Bay provides food and shelter in emergencies, operates the largest food pantry in New England, and teaches lifesaving skills, trains nurses’ aides and certified nursing. Its services include training & certification classes, disaster, youth programs, food & nutrition programs. The company was founded in 1905 and is headquartered in Medford, MA. | Directeur/Membre du Conseil | - |
Formation de Edward G. Soulier
| Syracuse University | Undergraduate Degree |
Expériences
Fonctions occupées
Relations
Relations au 1er degré
Entreprises liées au 1er degré
Homme
Femme
Administrateurs
Exécutifs
Sociétés liées
| Entreprise privées | 2 |
|---|---|
Uno Restaurant Holdings Corp.
Uno Restaurant Holdings Corp. RestaurantsConsumer Services Uno Restaurant Holdings Corp. owns and franchises restaurants. The firm supplies its products to airlines, movie theaters, hotels, airports, travel plazas, schools, and supermarkets with both frozen and refrigerated private-label foods. The company was founded by Aaron D. Spencer in 1943 and is headquartered in Boston, MA. | Consumer Services |
American Red Cross of Massachusetts Bay
American Red Cross of Massachusetts Bay Services to the Health IndustryHealth Services American Red Cross of Massachusetts Bay provides food and shelter in emergencies, operates the largest food pantry in New England, and teaches lifesaving skills, trains nurses’ aides and certified nursing. Its services include training & certification classes, disaster, youth programs, food & nutrition programs. The company was founded in 1905 and is headquartered in Medford, MA. | Health Services |
