Paul King
Corporate Officer/Principal chez Wild Sage Foods, Inc.
Relations actives
| Nom | Sexe | Age | Sociétés liées | Collaboration |
|---|---|---|---|---|
| Lauren Bell | F | - |
Wild Sage Foods, Inc.
 Wild Sage Foods, Inc. RestaurantsConsumer Services Wild Sage Foods, Inc. operates restaurants and fast-food centers. The firm provides services for college campuses. It owns two branded foodservice concepts, Herb'n Farm and Wild Sage. The company was founded by Lauren Bell and is located in Mill Valley, CA. | - |
Graphique Relationnel
Relation dans plusieurs entreprises
Anciennes relations
| Nom | Sexe | Age | Sociétés liées | Collaboration |
|---|---|---|---|---|
| Ric Scicchitano | M | - |
The Culinary Institute of America, Inc.
 The Culinary Institute of America, Inc. Other Consumer ServicesConsumer Services The Culinary Institute of America refines the world of gourmet chefs. It offers bachelor's and associate degrees in culinary arts and management, as well as continuing education, conferences, travel programs, and e-learning. | 6 ans |
| Steve Ells | M | 58 |
The Culinary Institute of America, Inc.
The Culinary Institute of America, Inc. Other Consumer ServicesConsumer Services The Culinary Institute of America refines the world of gourmet chefs. It offers bachelor's and associate degrees in culinary arts and management, as well as continuing education, conferences, travel programs, and e-learning. | 4 ans |
| Cameron Mitchell | M | - |
The Culinary Institute of America, Inc.
The Culinary Institute of America, Inc. Other Consumer ServicesConsumer Services The Culinary Institute of America refines the world of gourmet chefs. It offers bachelor's and associate degrees in culinary arts and management, as well as continuing education, conferences, travel programs, and e-learning. | 4 ans |
| Jim Filaroski | M | - |
The Culinary Institute of America, Inc.
The Culinary Institute of America, Inc. Other Consumer ServicesConsumer Services The Culinary Institute of America refines the world of gourmet chefs. It offers bachelor's and associate degrees in culinary arts and management, as well as continuing education, conferences, travel programs, and e-learning. | 4 ans |
Statistiques
| Pays | Relations | % du total |
|---|---|---|
| Etats-Unis | 5 | 100,00% |
Age des relations
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Femme
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