Leonard L. Steed
Corporate Officer/Principal chez The American Institute of Baking
Profil
Leonard L.
Steed is currently working as the Manager-Global Innovation at The American Institute of Baking.
He completed his undergraduate degree at the State University of New York at Binghamton.
Postes actifs de Leonard L. Steed
Sociétés | Poste | Début |
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The American Institute of Baking
The American Institute of Baking Miscellaneous Commercial ServicesCommercial Services The American Institute of Baking is a non-profit organization which provides education and research services for bakers and food processors. It offers baking applications, foundations, and specializations; food defense, building and equipment design, GMP and sanitation training, distance learning, online training, and food labeling training. The organization was founded in 1919 and is headquartered in Manhattan, KS. | Corporate Officer/Principal | 01/01/1978 |
Formation de Leonard L. Steed
State University of New York at Binghamton | Undergraduate Degree |
Expériences
Fonctions occupées
Relations
Relations au 1er degré
Entreprises liées au 1er degré
Homme
Femme
Administrateurs
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Sociétés liées
Entreprise privées | 1 |
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The American Institute of Baking
The American Institute of Baking Miscellaneous Commercial ServicesCommercial Services The American Institute of Baking is a non-profit organization which provides education and research services for bakers and food processors. It offers baking applications, foundations, and specializations; food defense, building and equipment design, GMP and sanitation training, distance learning, online training, and food labeling training. The organization was founded in 1919 and is headquartered in Manhattan, KS. | Commercial Services |