Brad Spratte

Directeur des opérations chez Doc Chey's Restaurants LLC

Consumer Services

Profil

Brad Spratte is Chief Operating Officer of Doc Chey's Restaurants LLC.
Prior to Doc Chey's Restaurants, he was President of Nuts on Top, Inc. Previously, Mr. Spratte was President and Chief Executive Officer of Service Truck Brokers, Inc. He received a degree in Finance from Auburn University in 1987.

Postes actifs de Brad Spratte

Sociétés	Poste	Début
Doc Chey's Restaurants LLC Doc Chey's Restaurants LLC RestaurantsConsumer Services Doc Chey's Restaurants LLC owns and operates restaurants. It franchises Doc Chey's Asian Kitchen. The firm has operations in Atlanta, Asheville, and North Carolina operating under the Doc Chey's Noodle House banner featuring pan-Asian cuisine from China, Japan, Thailand, and Vietnam. Doc Chey's Restaurants was co-founded by Richard Chey and Brook Messina in 1997 and is headquartered in Atlanta, GA.	Directeur des opérations	-

Tous les postes actifs de Brad Spratte

Formation de Brad Spratte

Auburn University

Undergraduate Degree

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Sociétés liées

Entreprise privées	1
Doc Chey's Restaurants LLC Doc Chey's Restaurants LLC RestaurantsConsumer Services Doc Chey's Restaurants LLC owns and operates restaurants. It franchises Doc Chey's Asian Kitchen. The firm has operations in Atlanta, Asheville, and North Carolina operating under the Doc Chey's Noodle House banner featuring pan-Asian cuisine from China, Japan, Thailand, and Vietnam. Doc Chey's Restaurants was co-founded by Richard Chey and Brook Messina in 1997 and is headquartered in Atlanta, GA.	Consumer Services